The Beaufort Evening Menu
This menu runs alongside our weekly Specials Board which focuses on the best local produce in season
Starters
- Chefs soup of the day with crusty bread £4.50
- Crispy Thai fishcakes, fresh chilli jam and green leaves £5.95/£10.50
- Cold meat meat accompanied by our own pickles, chutneys and crusty bread /with cheese £7.50/ £10.00
- A selection of fresh home baked breads, onions, olives and cornichons (2 to share) £3.95
- Goat cheese and olive tapenade parcel, gooseberry and cherry jam (V) £6.25
- Smoked mackerel and basil risotto, asparagus tips £6.25
- Smoked chicken, chorizo, sun blush tomato and papaya salad £6.50
- Duck rillette, pomegranate and apple chutney £7.95
- Chargrilled 8oz Marinated sirloin steak, grilled tomato, field mushroom, seasoned chips and béarnaise sauce £16.95
- Chargrilled 10oz rib eye steak, grilled tomato, field mushroom, seasoned chips and bearnaise sauce £17.95
- Steak and ale pie, creamy mash potatoes and red onion gravy £10.95
- Beer battered catch of the day, seasoned chips, pea puree and fresh chunky tartare sauce £10.95
- Penne pasta of the day (V) £9.50
- Beaufort burger prime Welsh minced beef, per las cheese, red onion seasoned chips £9.95
- Double bone pork cutlet, caramelised shallot, butter beans, pancetta, cider beurre blanc £14.95
- Duck breast, sweet potato puree, pak choi and chilli warm salad, plum and ginger sauce £15.95
- Chicken breast stuffed with Perl Wen cheese, wrapped in proscuitto ham, colcannon mash, mange tout and Madeira sauce £14.95
- Lamb cutlets marinated in lavender, boulanger potatoes and minted green beans with a fig reduction £16.25
- Chargrilled vegetables, Halloumi cheese with butternut squash and pesto risotto (V) £11.25
- Seasoned chips £2.25
- A medley of vegetables £2.25
- Creamed garlic potatoes £2.25
- Dressed green salad £2.25
- Herbed new potatoes £2.25
- A bowl of olives/ artichokes/ antipasti £3.95
- Lemon creme brulee, lavender shortbread £5.95
- Gooseberry and rhubarb crumble tart, clotted cream icecream £5.95
- Strawberry Pavlova £5.95
- Iced mango and passionfruit parfait £5.95
- Chocolate fondant with vanilla ice cream £5.95
- Selection of homemade ice creams £5.95
- Welsh cheese board- selection of three cheeses served with biscuits/breads and chutneys £7.95
Mains
Side Orders
Desserts
A selection of coffees and teas are available
All dishes may contain nuts or nut traces All food is cooked to order so please bear with us at busy periods. Fish may contain bones. All prices include vat at current UK rate
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